
Focaccia, Olive Oil & Rosemary
Shared 36 minutes ago by Aisha·last heat 36 minutes ago
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Made With European Gluten-Free Wheat Starch: Processed to meet the FDA requirements for gluten-free foods. Light, Airy & Savory: Crisp golden-brown exterior topped with olive oil, rosemary, and flaky sea salt. Bake
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